The use of biologicals in agriculture includes a variety of products such as biopesticides, biofertilizers, and plant growth promoters. These products are designed to improve soil health, enhance nutrient availability, and protect crops from pests and diseases. As farmers face the challenges of climate change and soil degradation, biologicals provide a viable solution to maintain productivity without harming the ecosystem.

One of the key advantages of biologicals is their ability to promote sustainable farming practices. They not only reduce reliance on synthetic chemicals but also improve soil biodiversity. For instance, biofertilizers can enhance the microbial activity in the soil, leading to better nutrient cycling and improved soil structure. Additionally, biopesticides can target specific pests without affecting beneficial insects, thus maintaining the ecological balance.

As the agricultural sector continues to evolve, embracing biological solutions will be crucial for ensuring food security and environmental health.